Memory and Food in Philippine Literature: A Molecular ‘Re-siting’ of the Filipino Kitchen

Authors

  • Lawdenmarc Decamora University of Santo Tomas Manila, Philippines Author

DOI:

https://doi.org/10.70922/w1rtnj15

Keywords:

Carnival, Filipino Kitchen, Memory, Sari-sari, Site into Sight

Abstract

The paper explores the relationship of food and memory in selected Philippine literary works as textual monuments in confronting the traditionally molar Filipino kitchen. The articulated memory figures help relay common segmentarities and similitudes recounted in the narratives depicting the Filipino kitchen as rather molecular, minoritarian, hence ‘re- sited’ a posteriori into a plane of recall and revision. Asymmetrically, the morphing capacity of the Filipino kitchen is favoured in order to escape the dualism machine that still consigns traditional culinary practices to the molar system of domesticity and monumentality. The process of refunctioning traditional kitchens encapsulates both the dynamics of interrogation and practice; more specifically, the sensory experience obtained from the stories can be reworked into a narrative of activity that distributes sensory images for critical reception and memory re-reading, which is possible through proximal correlation with language and desire that necessitate gestic movements like walking or strolling as a demonstration against, say, the kaleidoscopic metropolis of puissance. As molecular memory suggests the exchange and transfer of cultural remembrances among sites of contestations, the paper therefore identifies these sites as distinct kitchens if not similitudes of the domestic type, among them 1) fictive, 2) domestic, 3) sari-sari. Each type of kitchen—already fashionably ‘re-sited’—elicits a case of either nostalgia, forgetting or cultural amnesia. The result is the morphing of the Filipino kitchen into a metaphor, mentality, or simply a memory.

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Author Biography

  • Lawdenmarc Decamora, University of Santo Tomas Manila, Philippines

    Lawdenmarc Decamora holds an MFA in Creative Writing and is presently completing his MA in Literary and Cultural Studies at Ateneo de Manila University. He has successfully presented papers in both national and
    international conferences. His poetry has appeared in literary journals and magazines in the UK, Australia, China, Israel, the Philippines, India, Canada, Mauritius, Pakistan, Vietnam, and many places in the US and Singapore, including forthcoming poems in Kitaab and LONTAR, not to mention an honorable mention award for his poetry at Columbia University’s prestigious Columbia Journal. He teaches humanities and literature in UST and serves as a faculty researcher for the UST-RCCAH.

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Published

2018-05-30

How to Cite

Decamora, L. . (2018). Memory and Food in Philippine Literature: A Molecular ‘Re-siting’ of the Filipino Kitchen. Mabini Review, 6(1). https://doi.org/10.70922/w1rtnj15